SANDWICH (Whoopi) COOKIE

Spice with ginger filling

These would have been called whoopie cookies or cakes years ago. Pam Waters got it from her mother in Ohio.

                                                                     Heart shape devils food with marshmallow frosting below. 

1 Package devils food cake mix

Any flavor cake mix will work.

2 eggs, slightly beaten

1/3 c vegetable oil

In a mixing bowl, beat cake mix, eggs and oil (batter will be very stiff). Roll into 1-in balls; place on ungreased cookie sheets and flatten slightly. Bake at 350 for 8-10 minutes or until a slight indentation remains when lightly touched (its 10+ in my oven). Cool.

Divide cookies. Put frosting on half the cookies and use the other half for tops.

These have a somewhat cake texture if not baked too long.

You can use any frosting. Chocolate is always a winner.

 Marshmallow Filling

6TBS soft Butter

1 1/2 c powdered sugar

1 tsp Vanilla

1 7oz jar Marshmallow cream 

Cream butter and p.sugar. Add vanilla and Marshmallow. You may also add food color. 

Frosts 12 pies

Because I don't like to make cookies, these have always been my standby.The first ones I made were Spice cake with a Ginger frosting.

A couple years ago Oreo cookies came out with a "Cakester" almost like it. Was a little disappointing; I might could have gotten rich off that invention.