One Pot Alfredo with Chicken

              

 I was pretty impressed with this "one pot meal".  Maybe not as creamy as original Alfredo but it has my vote for tasty and easy. Add a little more cream if you like and remember, Penne takes a while to cook. 

ALFREDO SAUCE WITH CHICKEN

RECIPE:

(serves 2-4)

1 Tbsp. olive oil

2 chicken breasts, cubed

3 garlic cloves, minced

14 oz chicken broth

1 cup heavy cream

1/2 lb uncooked penne pasta

1/2 lemon (juice)

1/2 tsp grated nutmeg

1.5 cups grated parmesan

parsley for garnish (optional)

In a pot, heat the oil and brown the chicken.  Add garlic, and sauté for about a minute.  Add broth, cream, pasta, lemon and nutmeg and bring to a boil.  Cover and reduce the heat to a simmer for 15-20 min.  Turn off heat and stir in parmesan cheese.  Top with parsley if desired.  Enjoy!